Canadian Moose Smokies (Sausages)

When people think of Canada usually they think of cold weather, vast wilderness or maple syrup. Canada does experience a lot of cold weather and the vast wilderness is home to many creatures who do enjoy maple syrup especially Canadians. However there is another majestic animal that gives maple syrup a run for its money is deliciousness and that animal is the North American Canadian Moose.

Moose are common throughout Canada and with the decline of hunters have experienced an explosion in population which has opened up more opportunities for people to hunt them and taste their delicious meat. Moose are wild animals and dangerous so they shouldn't be approached or touched under any circumstances.

On the moose has been hunted and butchered we get delicious meat from the animal. One such meat is ground moose which can be manipulated into smokies! Smokies are a delicious treat whether they are made from moose, beef, or pork.

Usually smokies are wrapped in a casing either of intestine or edible fibers and mixed with  spices and herbs to add an extra zing to the taste. Moose smokies do taste a little different from beef or pork smokies because of the moose's diet. But they are delicious!!!